Saturday, December 30, 2017

Red Bean Sweet Soup with Lotus Seeds and Lily Bulb | 蓮子百合陳皮紅豆沙

















Red Bean Sweet Soup with Lotus Seeds and Lily Bulb
蓮子百合陳皮紅豆沙 

INGREDIENTS:
1 cup Red Beans
10 cups Water
15 gram Dried Tangerine Peel
30 gram Dried Lily Bulb
35 gram Dried Lotus Seeds
1 cup Brown Sugar


材料:
1 杯   紅豆
10 杯   水
15 克   陳皮
30 克   乾百合
35 克   乾蓮子 
1 杯   黑糖


DIRECTION:

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