Sake Steamed Mussels | 清酒煮青口

Sake Steamed Mussels | 清酒煮青口  

Ingredients:

2 lbs Mussels

300 ml Sake

2-3 sprigs Fresh Basil

1/2 Meyer Lemon

15 gram Ginger Slices

材料：

2 磅   青口

300 毫升   清酒

2-3 束   九層塔

1/2 個   梅爾檸檬

15 克   檸檬

DIRECTION:

Red Wine & Farm Beet Marmalade | 紅菜頭甜醬

Marmalade is a type of sweet preserve similar to jam or jelly.  Other than the traditional marmalades that are made of citrus, vegetables that have sweet notes, like onion, tomato, or beet, are also getting popular in the marmalade world.  Spread it on your toast or cracker as a change for the jam and I am sure you will love it.

Red Wine & Farm Beet Marmalade

紅菜頭甜醬

Ingredients:

2 cups Red Farm Beets, grated

2 cups Yellow Farm Beets, grated

1.5 cups Brown Sugar

80 gram Unsalted Butter

1 cup Red Wine

1/4 cup Red Wine Vinegar

1 cup Water

材料：

2 杯   紅菜頭，切碎

2 杯   黃菜頭，切碎

1.5 杯   黑糖

80 克   無鹽牛油

1 杯   紅酒

1/4 杯   紅酒醋

1 杯   水

DIRECTION: