I was born and raised in Hong Kong. After getting married, I moved to Canada with my husband. Spending time in the kitchen cooking for my husband and my son is a type of happiness to me. Mimicking my childhood flavour in this foreign land brings me comfort. My priority of life is to stay healthy - think healthy, eat healthy, and live healthy. I am also a foraging enthusiast and the author of this blog.
I made these cute "Hotopus" for my son's first birthday party.
It is so much fun to see the hotdogs stretching their legs and turning into some cute octopus in the water. I placed them on a serving table and later found both adults and kids were enjoying talking to these adorable "seafood" before eating them. Everyone likes cute food.
This is the beautiful jelly I made for my son a few summers back. It was a hot day and he enjoyed this cool treat with air con. Now, it's not even the official spring yet and we are still surrounded by snow, but spring will soon find us here. Let's celebrate the summer earlier!