Ginger Milk Curd | 薑汁撞奶

Ginger Milk Curd | 薑汁撞奶

Ingredients: (yield 2 portions)

1 cup Whole Milk

5 teaspoons Ginger Juice, freshly squeezed

2 teaspoons Sugar

材料：(二人份量)

1 杯   全脂牛奶

5 茶匙   新鮮薑汁

2 茶匙  白糖

DIRECTION:

Honey Candied Ginger | 蜜糖薑糖

Honey Candied Ginger | 蜜糖薑糖

Ingredients:

2 pcs Young Ginger Roots, organic

1/3 cup Honey

2 cups White Sugar

Icing sugar (optional)

材料：

2 塊   有機嫩薑

1/3 杯   蜜糖

2 杯   白糖

糖霜 (隨意)

DIRECTION: