Wednesday, October 9, 2019

[Eng Sub] 忌廉磨菇意大利肉腸湯 Creamy Mushroom Italian Sausage Soup


INGREDIENTS:
20 White Mushrooms
20 Brown Mushrooms
20 Shiitake Mushrooms, fresh
1 dozen Italian Sausages (I used honey garlic flavour)
1 cup Dry White Wine
1 cup Chicken Broth
2 cups Milk
3 cups Water
Salt and Pepper to taste

DIRECTION:

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